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Kansal’s Mom Made Gobhi Gajar Shalgam Pickle – Best Homemade Punjabi Winter Special Khatta Meetha Achaar, 500g

165.00

Gajar Gobhi Shalgam pickle

Savor the traditional taste of Kansal’s Mom Made Gobhi Gajar Shalgam Pickle, a perfect blend of sweet and sour (“khatta meetha”) flavors. Crafted with crunchy, tender pieces of cauliflower (gobhi), carrot (gajar), and turnip (shalgam), this Punjabi winter special pickle is made using pure mustard oil and hand-ground spices. Following grandmother’s authentic recipe, this homemade pickle offers a delicious balance of flavors, while preserving the health benefits of its fresh ingredients. Hygienically prepared in small batches, this 500g jar delivers the true essence of North Indian cuisine straight from Mom’s rasoi.

Category:

Authentic Punjabi Recipe: Made using grandmother’s traditional recipe for an authentic North Indian winter taste.

Sweet & Sour Flavor: A perfect khatta meetha balance that enhances every bite.

Tender and Crunchy Pieces: Fresh, small-cut cauliflower, carrot, and turnip pieces for maximum flavor and texture.

Pure Mustard Oil: Adds rich taste and preserves the health benefits of the ingredients.

Hand-Ground Spices: Enhances the authentic flavor with carefully selected spices.

Hygienically Prepared: Made in a clean, safe kitchen environment.

Prepared in Small Batches: Ensures freshness and high quality in every jar.

500g Jar: Perfect for winter meals, offering a generous portion for family enjoyment.

Health Benefits: Loaded with nutrients from cauliflower, carrot, and turnip, promoting digestion and overall health.

Top Gobhi Gajar Shalgam Pickle: A must-have winter special for those who love this Punjabi mixed sweet pickle.

Enjoy Kansal’s best gobhi gajar shalgam pickle, a flavorful and nutritious winter delight infused with traditional Punjabi flavors!

Weight 0.6 kg
Weight

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