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Kansal’s Mom Made Galgal Khatta Pickle in Pure Mustard Oil | Pahari Galgal Ka Achaar – 500gms πŸŒΆοΈπŸ‹

225.00

Galgal Ka Achar
Indulge in the zesty, (different from lemon) flavors of Kansal’s Mom Made Galgal Khatta Pickle in Pure Mustard Oil, a delicious blend of teekha (spicy) and khatta (tangy) goodness. Made with small cut pieces of galgal, fine shreds of raw tender ginger, and freshly picked green chilies, this Pahari Galgal Ka khatta Achaar offers a unique twist on traditional North Indian pickles. Handcrafted in small batches for maximum freshness and hygiene, this homemade pickle is prepared with love and care, following a recipe passed down from grandmother’s rasoi. Packed with the health benefits of galgal, a citrus fruit rich in Vitamin C, this spicy, tangy pickle is perfect for adding a burst of bold flavor to your meals. πŸŒΆοΈπŸ‹

Category:

Unique Himachal Galgal Flavor πŸ‹: Pahari Galgal offers a distinct tang flavor, which is different from the usual lemon

Grandmother’s Recipe & Mom’s Rasoi πŸ‘©β€πŸ³: A timeless treasure made with care and tradition

Teekha & Khatta Taste πŸ‹πŸŒΆοΈ: A perfect blend of spicy and tangy flavors for a bold taste

Fresh Ingredients πŸ‹πŸ₯’: Made with small pieces of galgal, tender ginger shreds, fresh green chilies and handpicked spices

Pure Mustard Oil 🌾: Pickled in 100% pure mustard oil for a rich and authentic flavor

Prepared in Small Batches πŸ§‚: Ensures freshness, hygiene, and top-notch quality

Health Benefits of Galgal πŸ’ͺ: Galgal is rich in Vitamin C and other nutrients, promoting good health

Handmade & Hygienic βœ…: Lovingly handcrafted to ensure the highest standards of cleanliness

Traditional North Indian Taste 🌾: An authentic Pahari recipe passed down from generations

Homemade with Love 🏑: Made using Kansal’s mom’s authentic, traditional recipe

Weight.6 kg
Weight

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